From 6d9127a527f8e02a991820bf9983e58b5458d521 Mon Sep 17 00:00:00 2001 From: Yaroslav Date: Sat, 13 Jun 2020 19:01:48 +0300 Subject: creamy mashed potatoes --- .../2020-06-13_creamy-mashed-potatoes/index.md | 50 ++++++++++++++++++++++ 1 file changed, 50 insertions(+) create mode 100644 content/food/2020-06-13_creamy-mashed-potatoes/index.md (limited to 'content/food/2020-06-13_creamy-mashed-potatoes/index.md') diff --git a/content/food/2020-06-13_creamy-mashed-potatoes/index.md b/content/food/2020-06-13_creamy-mashed-potatoes/index.md new file mode 100644 index 0000000..a0416d1 --- /dev/null +++ b/content/food/2020-06-13_creamy-mashed-potatoes/index.md @@ -0,0 +1,50 @@ ++++ +title = "Creamy Mashed Potatoes" +date = 2020-06-13T16:00:40Z ++++ + +![Creamy Mashed Potatoes](mashedpotatoes.jpg) + +Mashed potatoes is a really great recipe that is often relegated to the position +of side dish. This recipe is a spin of the classical mashed potatoes recipe +that's got itself more going on. You can serve this dish for a relatively light +meal, or you can also serve it as a side dish if you want to have a really +hearty meal. + + + +## Ingredients + +The quantities here are for about four adult portions. If you are planning on +eating this as a side dish, it might be more like 6-8 portions. + +* 1kg potatoes +* 200ml milk* +* 200ml mayonnaise* +* ~100g cheese +* Garlic powder +* 12-16 strips of bacon +* Butter +* 3-4 green onions +* Black pepper +* Salt + +*You can play with the proportions depending on how creamy or dry you want the mashed potatoes to be. + +## Instructions + +1. Peel and cut the potatoes into medium sized pieces. +2. Put the potatoes in a pot with some water so that it covers the potatoes and + boil them for about 20-30 minutes, or until the potatoes are soft. +3. About ten minutes before removing the potatoes from the boiling water, cut + the bacon into little pieces and fry it. +4. Warm up the milk and mayonnaise. +5. Shred the cheese. +6. When the potatoes are done, remove all water from the pot, add the warm milk + and mayonnaise mix, add some butter, and mash with a potato masher or a + blender. +7. Add some salt, black pepper and garlic powder to taste and continue mashing + the mix. +8. Once the mix is somewhat homogeneous and the potatoes are properly mashed, + add the shredded cheese and fried bacon and mix a little. +9. Serve and top with chopped green onions. -- cgit v1.2.3