diff options
Diffstat (limited to 'content/food/2022-03-29_spaghetti-alla-bolognese/index.md')
| -rw-r--r-- | content/food/2022-03-29_spaghetti-alla-bolognese/index.md | 42 |
1 files changed, 42 insertions, 0 deletions
diff --git a/content/food/2022-03-29_spaghetti-alla-bolognese/index.md b/content/food/2022-03-29_spaghetti-alla-bolognese/index.md new file mode 100644 index 0000000..60f4151 --- /dev/null +++ b/content/food/2022-03-29_spaghetti-alla-bolognese/index.md @@ -0,0 +1,42 @@ ++++ +title = "Spaghetti alla Bolognese" +date = 2022-03-29T21:09:21Z ++++ + + + +A really fast and delicious pasta recipe. Probably the most well known pasta +recipe around the world.<!--more-->[^1] + +<!-- more --> + +## Ingredients + +The following ingredients are for two hearty adult portions: + +* 400g ground beef +* 1 medium onion +* 200g spaghetti +* 600–800g [tomato sauce](/food/basic-tomato-sauce/) +* Olive oil +* Oregano +* Basil; optionally some fresh basil leaves +* Parmesan cheese (optional) + +## Instructions + +1. Add olive oil to frying pan and heat to medium heat. +2. Dice onion and add to pan. +3. After frying the onions for a couple of minutes add the ground beef and salt + it a bit. +4. While beef is cooking boil some water in a pot. After bringing water to a + boil, salt it add spaghetti and cook it al dente. +5. Once beef is done, add tomato sauce, add some dried oregano and basil mix and + let stew for about 3–5 minutes at medium-low heat. +6. Once spaghetti is done, drain it and add some olive oil to it. +7. Serve spaghetti first, then Bolognese sauce (beef and tomato sauce). +8. Optionally top with grated Parmesan, freshly ground pepper, and a couple + fresh basil leaves. + +[^1]: Except probably Italy itself. Yes, this recipe is not actually Italian, + per se. |