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diff --git a/content/food/2020-08-01_fresh-guacamole/guacamole.jpg b/content/food/2020-08-01_fresh-guacamole/guacamole.jpg Binary files differnew file mode 100644 index 0000000..662c157 --- /dev/null +++ b/content/food/2020-08-01_fresh-guacamole/guacamole.jpg diff --git a/content/food/2020-08-01_fresh-guacamole/index.md b/content/food/2020-08-01_fresh-guacamole/index.md new file mode 100644 index 0000000..15f5bc7 --- /dev/null +++ b/content/food/2020-08-01_fresh-guacamole/index.md @@ -0,0 +1,36 @@ ++++ +title = "Fresh Guacamole" +date = 2020-08-01T21:18:51Z ++++ + + + +A nice recipe that functions as a delicious and fresh appetizer, best eaten with +some totopos corn chips, especially in a hot summer day. + +<!-- more --> + +## Ingredients + +Here are the ingredients for about two adult portions: + +* 2 Hass avocados +* 1/4 medium onion +* 1 small tomato +* Cilantro +* 1 lime +* Salt +* Black pepper + +And of course, some totopos to eat with. + +## Instructions + +1. Cut the avocados in half, open them and place the pulp in a bowl. +2. Mash the avocados, add lime juice, mix and mash some more. +3. Mince the cilantro, tomato and onion and add them to the avocado mix. +4. Add salt and black pepper to taste and mix thoroughly. +5. Enjoy fresh with some totopos! + +This recipe is best consumed fresh, since the avocado oxidizes pretty fast and +might lose its appetizing color and texture in just some hours. |
